Pineapple Pastries
These Golden Circle Pineapple Pastries are a perfect snack or dessert that combines the flavours of our beautiful pineapple and our orange juice on soft, fluffy pastry. The glaze adds a sweet juicy burst of flavour making this a more-ish recipe your family will love!
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Serves
4
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Prep time
15 minutes
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Cooking time
15 mins
Method
- Take the puff pastry sheet and cut into 4 squares
- Spread 1 tsp of apricot jam on each slice then top with a Golden Circle Pineapple Slice
- Fold the edges of the pastry to create a raised edge, then pop into a pre-heated oven for 15 minutes at 200 degrees Celsius
- Whilst the pastries in the oven, make the glaze by combing the icing sugar and juice and mixing until smooth.
- Take the pastries out of the oven, top with the glaze and serve whilst hot.
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Pineapple Pastries
By
Golden Circle
These Golden Circle Pineapple Pastries are a perfect snack or dessert that combines the flavours of our beautiful pineapple and our orange juice on soft, fluffy pastry. The glaze adds a sweet juicy burst of flavour making this a more-ish recipe your family will love!
Prep time:
Cook time:
Yield:
4
Directions:
1.Take the puff pastry sheet and cut into 4 squares
2.Spread 1 tsp of apricot jam on each slice then top with a
Golden Circle Pineapple Slice
3.Fold the edges of the pastry to create a raised edge, then pop into a pre-heated oven for 15 minutes at 200 degrees Celsius
4.Whilst the pastries in the oven, make the glaze by combing the icing sugar and juice and mixing until smooth.
5.Take the pastries out of the oven, top with the glaze and serve whilst hot.